Marigold Green Tea

The aroma of the flowers uplift the sense from the very first sip. Since ancient times to modern day Marigold flower is known to have healing benefits for the skin, hair, and eyes. Drink several cups of Heritage Marigold Green Tea daily as it works its magic on your body

Green Tea and Marigold Petals

Flowery, grassy with a whiff of honey

Lemon and pale yellow green

The overtone of flowers blend with the freshness of the green tea and gives it a full body taste. The sweet balmy mouth feel lingers long after.

For 2 cups Add 1 heaped teaspoon of tea into a teapot. Pour warm water (85c - 90 c) over the tea. Put the lid and steep for 3/4 minutes. Strain the liquor before drinking.